Thursday, May 13, 2010

Red Chile Chicken with Rice and Black Beans

I saw this recipe on My Kitchen Cafe and it looked pretty good. And I always like meals that are one pot. Less dishes are always a good thing.


It turned out really good and even warmed up great for lunch the next day. A little sour cream and homemade guacamole on the side topped it off great. Go here for the full recipe.

2 comments:

Rach, Mike, Allie and Hadley said...

This totally looks like a meal we would like... I'll have to give it a try. Thanks!

Tan + Es said...

I looooove My Kitchen Cafe! I'll have to try it!